Shift Lead

Overview

Stack Wellness Cafe is on a mission to make healthy eating radically accessible. Built on the belief that nutritious food should be part of everyday life—not a luxury or a chore—Stack offers macro-friendly meals made with premium ingredients at a price point that fits your daily routine.

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We’re here to meet people where they are: physically, financially, and nutritionally. Whether you’re an athlete, commuter, or just trying to feel better in your body, Stack delivers clean, high-quality meals with full nutritional transparency, available in minutes.

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Founded by Joshua Polansky after his own health transformation through macro tracking, Stack was born out of a clear need: more affordable, high-quality options for everyday health. Backed by founders who previously scaled a $120M ARR business from scratch, Stack combines passion, performance, and purpose to reshape the future of food.

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🥗 Affordable, high-quality meals designed for your daily routine

🔬 Full nutritional transparency—know exactly what’s fueling your body

🏋️ Strategically located near gyms and high-traffic commuter zones 

🌱 Constant menu innovation to keep healthy eating exciting

🎯 Built by founders with a track record—zero investors, zero debt, $120M ARR 

📈 Growing fast with a loyal community and a bold, nationwide vision

What you’ll be doing?

Staff Leadership

Supervise and coach team members throughout the shift
Act as the point of contact for all staff-related questions or concerns
Foster a positive, welcoming, and team-focused work culture
Support the GM in addressing performance issues and helping staff improve

Operations & Efficiency

Oversee daily operations including opening and closing procedures
Ensure food safety, sanitation, and hygiene protocols are consistently followed
Monitor inventory and alert the GM when supplies are low
Maintain a clean, organized, and guest-ready cafe environment

Guest Experience

Deliver exceptional customer service and ensure staff does the same
Address guest feedback and resolve concerns promptly and professionally
Help drive a service-first culture that promotes repeat business

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Additional General Responsibilities

(As part of your shift leadership, you’ll also take on front-line responsibilities as needed)

Customer Service & Sales

Greet guests warmly and take accurate food and beverage orders
Recommend menu items and answer product-related questions confidently
Process payments and handle cash and credit transactions with accuracy

Food Prep & Service

Prepare and assemble bowls, wraps, salads, and smoothies according to recipes
Maintain presentation standards and ensure food quality
Follow food safety and prep protocols during all shifts

Cleanliness & Maintenance

Keep prep and service areas clean and fully stocked
Wash dishes and sanitize surfaces and equipment
Complete opening and closing checklists and daily cleaning duties

Who we’re looking for?

Strong leadership, communication, and interpersonal skills
Ability to thrive in a fast-paced, team-oriented environment
Basic math skills for handling payments and balancing drawers
Understanding of food safety and sanitation standards
Positive, proactive, and reliable work ethic
Previous experience in a restaurant, café, or customer service role preferred

Apply now

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